417 zoekresultaten voor “leiden empowerment food” in de Publieke website
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Food Citizens? Collective Food procurement in European cities
Cristina Grasseni’s project
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Sustainability, Climate Change, and Food
By placing food at the centre of investigation, this Minor explores current-day debates on political, environmental, economic and cultural change at both the local and global levels.
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Non-food verkoopautomaat Schouwburgstraat
Schouwburgstraat, Schouwburgstraat 2, 2511 VA, Den Haag
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Non-food verkoopautomaat Snellius
Snellius, Niels Bohrweg 1, 2333 CA, Leiden
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Non-food verkoopautomaat Collegezalengebouw
Collegezalengebouw, Einsteinweg 57, 2333 CC, Leiden
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Non-food verkoopautomaat Lipsius
Lipsius, Cleveringaplaats 1, 2311 BD, Leiden
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Non-food verkoopautomaat KOG
Kamerlingh Onnes Gebouw, Steenschuur 25, 2311 ES, Leiden
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Non-food verkoopautomaat Universiteitsbibliotheek
Universiteitsbibliotheek, Witte Singel 27, 2311 BG, Leiden
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Non-food verkoopautomaat Plexus
Studentencentrum Plexus, Kaiserstraat 25, 2311 GN, Leiden
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Non-food verkoopautomaat Wijnhaven
Wijnhaven, Turfmarkt 99, 2511 DP, Den Haag
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Non-food verkoopautomaat Van Steenis
Van Steenis, Einsteinweg 2, 2333 CC, Leiden
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Non-food verkoopautomaat Huygens/Oort
Huygens, Niels Bohrweg 2, 2333 CA, Leiden
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Non-food verkoopautomaat Anna van Buerenplein
Anna van Buerenplein, Anna van Buerenplein 301, 2595 DG, Den Haag
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Postdoctoral Researcher on Actor-level Global Food System Footprinting
Wiskunde en Natuurwetenschappen, Centrum voor Milieuwetenschappen Leiden (CML)
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Ladies-only! Empowerment and Comfort in Gender-segregated Kickboxing in the Netherlands
The experiences of ethnic ‘Other’ females have – until recently – been widely overlooked in the study of sport. There continues to be a need to produce critical scholarship about ethnic 'Other' girls and women in sport and physical culture, in order to represent their complex, multifarious and dynamic…
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Non-food verkoopautomaat Pieter de la Court
Pieter de la Court, Wassenaarseweg 52, 2333 AK, Leiden
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To reduce or to recycle? Urban residents’ views on food waste and food-related packaging practices in The Hague, Netherlands
Dit onderzoek richt zich op hoe de voedselconsumptie en -verspilling van huishoudens tijdens COVID-19 werd aangepast aan de levensstijl.
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Going global to local: achieving agri-food sustainability from a spatially explicit input-output analysis perspective
The global agri-food system plays a critical role in food security and environmental issues.
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Afscheid Carel Stolker: draag bij aan het Leiden Empowerment Fonds
Op 8 februari neemt Carel Stolker afscheid als rector magnificus van de Universiteit Leiden. Als afscheidscadeau richt hij een fonds op voor eerstegeneratiestudenten en -wetenschappers. Draagt u ook bij?
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Genetic and environmental factors determining heterogeneity in preservation stress resistance of Aspergillus niger conidia
Fungal food spoilage often starts with a contamination with spores. Experimental data strongly indicate the existence of subpopulations of spores with different levels of resistance to preservation methods.
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Fate, accumulation and impact of metallic nanomaterials in the terrestrial environment
The rapidly increasing commercial application of metallic nanoparticles within products will inevitably enhance the amount of NPs being released into soil.
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Laura Scherer
Wiskunde en Natuurwetenschappen
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Trading Responsibility: navigating national burdens in a globalized world
International trade has played a major role in defining the modern global economy. Trade, however, entangles the environmental pressures of economic sectors, giving the illusion of environmental improvements, while the opposite may be occurring.
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Bugs and birds and landscape complexity
What invertebrates are available to feed nestlings in an agricultural landscape of varied complexity?
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Competition on bird feeeders between introduced Ring-necked parakeets and native bird species in the Netherlands
Does the presence of Ring-necked parakeets negatively influence feeding and feeding behaviour of native bird species on artificial bird feeders and if so, what are possible solutions?
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The Heritage Arena
In Europe a number of production and communication strategies have long tried to establish local products as resources for local development. At the foot of the Alps, this scenario appears in all its contradictions, especially in relation to cheese production. The Heritage Arena focuses on the saga…
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Sjoerd Huisman
Faculteit der Sociale Wetenschappen
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Chris Verhoeven
Faculteit der Sociale Wetenschappen
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Ruth Pliskin
Faculteit der Sociale Wetenschappen
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Oliver Taherzadeh
Wiskunde en Natuurwetenschappen
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Jennifer Anderson
Wiskunde en Natuurwetenschappen
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Targeted Informed consent: empowering young participants in medical-scientific research
Promotor: J.M. van den Broek Co-promotor: M.C. de Vries
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The impact of climate variability on the ecology of a lion (Panthera leo Linnaeus 1758) population and lion livestock conflicts in the Amboseli
Promotor: Prof.dr. G.R. de Snoo, Prof.dr. G.A. Persoon, Co-promotor: H.H. de Iongh
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Effects of light at night on plants and their interactions with other species
What is the effect of light at night on plant phenology and physiology, and how does this affect plant interactions with other species?
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Figuring rural development: concepts and cases of land use, sustainability and integrative indicators
Promotores: Prof. dr. G.R. (Geert) de Snoo, Dr. E. (Ester) van der Voet
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Sanne Kellij
Faculteit der Sociale Wetenschappen
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Michael Meffert
Faculteit der Sociale Wetenschappen
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Ludo Waltman
Faculteit der Sociale Wetenschappen
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Breeding birds on organic and conventional arable farms
Promotor: G.R. de Snoo
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Monitoring drought and salinity stress in agriculture by remote sensing for a sustainable future
Food security is challenged by a growing global population and by climate change. Drought and soil salinity are considered the most important ones that inhibit crop yield and distribution. Worryingly, climate change is predicted to increase not only their frequency and severity, but also their co-occurrence,…
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Nicolas Navarre
Wiskunde en Natuurwetenschappen
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Environmental Impacts of Diet Changes
Evaluating the environmental consequences of diet changes in the European Union.
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EPCEM 2001: Differences in the authorization process of GMOs in the EU and the USA
This report investigates the different approaches in the authorization process of GMOs for commercial use in the European Union and the United States of America. Three main aspects are considered and analyzed as potential causes of differences in the authorization process of GMOs for commercial use.…
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Impact of nitrogen fertilization on the soil microbiome and greenhouse gas emission
The use of N fertilizers has increased worldwide in the past century. While this increased input of N has increased food productivity, it has also contributed to decreases in biodiversity, soil quality and environmental health, including increases in greenhouse gas emissions.
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The evolution and plasticity of life histories upon variation in nutrition: on aging focused integrative approach
Promotores: Prof.dr. P.M. Brakefield, Prof.dr. B.J. Zwaan (Wageningen Universiteit)
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Anne Urai
Faculteit der Sociale Wetenschappen
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Online Course Anatomy of the Abdomen and the Pelvis: a journey from basic to clinic
In this course, you will explore the organs involved in our food digestion and discover the common causes of abdominal and pelvic pain. The latest graphics and animations will give you new insights and understandings of this part of the body.
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Joni Reef
Joni Reef is universitair docent criminologie en research fellow bij de afdeling Criminologie aan de Universiteit van Leiden.
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Wat is Citizen Science?
In burgerwetenschapsprojecten werken burgers en wetenschappers samen om nieuwe wetenschappelijke kennis te ontwikkelen.
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Food insecurity, dietary quality and health in the Netherlands
Promotie