2,671 search results for “leiden universiteit food” in the Public website
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FOOD CITIZENS? Conference 4th FEBRUARY 2022
Conference
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Creating and Re‐creating Tangos: Artistic Processes and Innovations in Music by Pugliese, Salgán, Piazzolla and Beytelmann
In this dissertation the author digs into the constituent elements of River Plate tango in order to decode how specific musical materials were organized and combined by four outstanding musicians: Pugliese, Salgán, Piazzolla and Beytelmann.
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PROACT
Modern society is connected through electronic and mobile devices, which we call the Internet of Things (IoT).
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Bibliography
The following sources were consulted for this guide:
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Dutch Income (Re)Distribution, trends 1977-2019
The book 'Dutch Income (Re)Distribution, trends 1977-2019' was published on the 14th of October. Files related to the project can be downloaded via this website.
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What late medieval chant manuscripts do to a present-day performer of plainchant
This book is witness to Hendrik Vanden Abeele’s research into the development, construction and creation of a present-day performance practice of late medieval plainchant, based partly on his work with the Belgian chant group Psallentes.
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About this minor
This minor critically examines the complexities of food sustainability through ecological, socio-economic, political, and cultural systems.
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Anne Urai
Faculteit der Sociale Wetenschappen
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Kiki Zanolie
Faculteit der Sociale Wetenschappen
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Julian Karch
Faculteit der Sociale Wetenschappen
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Michelle Achterberg
Faculteit der Sociale Wetenschappen
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Marret Noordewier
Faculteit der Sociale Wetenschappen
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Anne Miers
Faculteit der Sociale Wetenschappen
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Ruthie Pliskin
Faculteit der Sociale Wetenschappen
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Jeshua Tromp
Faculteit der Sociale Wetenschappen
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Guido Band
Faculteit der Sociale Wetenschappen
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Flexibilisation, globalisation and technological change: consequences for labour markets and social security.
This research project is funded by a subsidy from Instituut Gak.
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Conference and Winter School
The ERC Consolidator project Food Citizens? Collective food procurement in European cities: solidarity and diversity, skills and scale (2017-2022) organizes Conference Friday 4 February and Winter School 24 January to 4 February 2022.
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AiChemist project
The AiChemist project (https://aichemist.eu) coordinated by Helmholtz Munich is an Innovative Doctoral Training Network funded through the Marie Skłodowska-Curie Actions (MSCA-DN) within the EU Horizon Research Framework, to the sum of €3 million. It brings together leading experts in AI, chemoinformatics…
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CERA - Certification of Raw Materials
CERA (CErtification of RAw Materials) is a four-year project that will develop a standardized certification scheme ensuring environmental, social and economic sustainability in extraction, processing, trading and manufacturing of all mineral raw materials. It will guarantee traceability of certified…
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How plant-based diets not only reduce our carbon footprint, but also increase carbon capture
Almost 100 billion tons of CO₂ could be pulled out of the atmosphere by the end of the century. That is, if high-income countries switch to a plant-based diet. The double carbon profit of returning farmland to its natural state would equal about 14 years’ worth of agricultural emissions, researchers…
- Organizing Committee
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Data sets
Data sets available for scientific/research purposes.
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Degrees and courses
Want to continue developing yourself and boost your career at the same time? Leiden University offers a range of lectures, master classes and courses at academic level.
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Praktische zaken - Toelating en aanmelding
Een medewerker van Frontoffice Studentenzaken legt uit waar je vooral rekening mee moet houden als je je wilt aanmelden bij de Universiteit Leiden.
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The Evolution of Human Diet, Health and Lifestyle
Research into the evolutionary backgrounds of our diets can help us make the right choices in diet, health and lifestyle.
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Sustainable City Lab
Are you a student, resident, civil servant or scientist and want to participate in devising or conducting research to make Hague neighborhoods more sustainable? Then read on.
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Nutrition
A healthy diet is always important, also when you’re working from home.
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The Cambridge Grammar of Classical Greek
This is the first full-scale reference grammar of Classical Greek in English in a century.
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Escher and the Droste effect
Artful Mathematics: The Heritage of M. C. Escher
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What we have done, how, and why
The Food citizens? team has included two post-docs, three Ph.D. candidates and two research assistants working with the Principal Investigator. The Winter School involved nine Masters and Ph.D. candidates from the universities of Bologna, Gothenburg, Kaunas, Leiden, Louvain, Tromsø, Turin and Utrech…
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Research
Our Institute’s research focuses on ‘global vulnerabilities and social resilience’. Specifically, we highlight three interconnected themes: diversity, sustainability, and digitalisation.
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Anna van 't Veer
Faculteit der Sociale Wetenschappen
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Sander Nieuwenhuis
Faculteit der Sociale Wetenschappen
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Gert-Jan Lelieveld
Faculteit der Sociale Wetenschappen
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Interactive platform
Explore an interactive i-doc platform for virtual navigation of ethnographically investigated case studies in Gdańsk, Turin, and Rotterdam.
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Planetary Thinking in the Era of Global Warming
Inaugural lecture by Prof. Susanna Lindberg On the acceptance of her position of professor of Continental Philosophy at the Universiteit Leiden on Monday November 20, 2023
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Leraar VHO
Leraar worden in het voortgezet onderwijs? Bekijk dan deze video.
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Political Science (BSc)
The three-year BSc programme ‘Politicologie’ introduces students to the key concepts and approaches of the Political Science discipline. It is based in the city of Leiden and taught primarily in Dutch .
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'Translating Food Sovereignty' by Matthew Canfield
Book Launch
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SKY HIGH: Vertical farming a revolution in plant production
As a new vision on food production, the feasibility study on LED light to grow crops with the biological- and chemical evaluation of final products.
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Re-territorialising skills?
'Re-territorialising skills? Insights from ethnography on solidarity-economy food activism' is written by Cristina Grasenni and published in the Special Feature: Original Article Agriculture (re‐)territorialisation: Balancing the promotion of local products and international trade in Europe.
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Self Defense: Mimicking natural deterrent strategies in plants using adhesive spheres and volatiles
How can we make agricultural production systems more sustainable as the worldwide demand for healthy, safe food continues to grow? How can we develop healthy new food crops that have higher yields while requiring fewer harmful chemicals?
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Network
The ‘Food citizens?’ project is assisted by an advisory board, consisting of academics and stakeholders.
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Science & Cinema
In films kunnen de meest wonderlijke acties plaatsvinden. Maar zijn die acties in de 'echte' wereld ook mogelijk? En in hoeverre houden filmmakers ons voor de gek? Tijdens het Leiden International Film Festival komen film en wetenschap samen.
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Dynastic Juniors in Europe and Asia
Subproject of
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(Vorsten)graven in brons- en ijzertijd
Lecture
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International Politics (BSc)
‘Internationale Politiek’ is a specialisation in the BSc programme in Political Sciences. It combines the core political science subjects with the study of international and global processes and institutions. This specialisation is partially taught in Dutch and based in Leiden.
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Kunstgeschiedenis
This programme video is presented in Dutch
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Amanda Henry’s Leiden Experience: ‘I want to know why our ancestors made certain choices’
Two years ago, Amanda Henry joined the Faculty of Archaeology’s Archaeological Sciences department. She investigates diet and human evolution, with a specific focus on plant foods. ‘Most of the studies on the prehistoric diet focus on meat and hunting. This just didn’t make sense to me.’