Pieter de la Court, Wassenaarseweg 52, 2333 AK, Leiden

Anna van Buerenplein, Anna van Buerenplein 301, 2595 DG, The Hague

How do the starchy botanical foodways reflect upon previous archaeological understandings in the northern and circum-Caribbean?

At the project closure on February 29, 2024.

Prepare for Leiden University's MSc in Cultural Anthropology & Development Sociology with our tailored pre-master's programme.

French title: Communication et violences dans le Guéra et le Moyen-Chari (Tchad) de 1940 à 2010. This research investigates the relationship between the introduction of new means of communication and violence experienced by the local populations in the Moyen-Chari and the Guéra regions in Chad from…

This minor critically examines the complexities of food sustainability through ecological, socio-economic, political, and cultural systems.

This is the first special issue of any organisation studies journal on food labour. Why is this a big deal? In this Introduction, we argue that the field should pay much more attention to the agri-food system and the work that goes into producing, distributing and consuming foodstuff. Food is such an…

A study by a Leiden-Wageningen group shows that present-day humans are biologically poorly equipped to deal with the toxins they are regularly exposed to in smoky environments: compared to earlier hominins, we modern humans are probably even worse off. The study appeared in Molecular Biology and Evolution.…

How do women and men living in logging concessions in Solomon Islands experience the impacts of logging during and after logging operations? This project assesses how and why industrial logging affects men and women differently. Using insights from an ethnographic case-study of the logging industry…

Comparing gazes between Turin and other cities in the global north.

This section features online articles by or about the team members of the Food Citizens? project.

What did our distant ancestors eat and how did they prepare their food? For the length of a month, experimental archaeologist Diederik Pomstra subjects himself to a rigorous palaeodiet. He is vlogging about his experiences to reach a non-academic audience.

What are the social, cultural, and/or educational consequences and challenges linked to the introduction of the international bachelor's programme in Cultural Anthropology and Development Sociology?

Do you want to know more about Cultural Anthropology and Development Sociology and what it is like to study in Leiden? Come to our online or on campus information events.

The Scientific Commission of the Swiss Anthropological Association (SSE-SEG-SAA) convenes once a year a major conference around thematic panels. This year, the annual meeting of the SSE-SEG-SAA addressed the topic of “norms and alternatives”. Prof. dr. Cristina Grasseni and lecturer Janine Prins participated…

Festival, Graduation Ceremony

If you follow the western media, you are likely to think of ‘Africa’ as the continent of origin of desperate migrants, a continent of hunger and disease and a breeding ground for international terrorism. But if you want to see the bigger picture, you should look no further than the African Studies scholars…

Festival, Graduation Ceremony

How do ideas concerning the academic study of religion relate to the socio-cultural and political context in which they are developed?

The global agri-food system plays a critical role in food security and environmental issues.

Is Europe skilling for sustainable food?

This paper explores the long-term endurance of “breath” as a schema of personhood in the Austronesian-speaking world, from a comparative-ethnographic approach to the “Man with No Breath” figure featured in Philippine epics. This is one of two contributions from Myfel D. Paluga and Andrea Malaya M.…

In this paper, Andrea Malaya M. Ragragio and Myfel D. Paluga recast new light on the historical tattooing of the “Pintados,” or the the name by which the inhabitants of the Visayas Islands (in the central Philippines) were called by Spanish documenters in the sixteenth century. This is one of their…

International trade plays a critical role in global food security, with global consumption having highly localized environmental impacts.

Horizon Magazine published about urban food systems.

As convener for the EASA Network for the Anthropology of Race and Ethnicity, Jasmijn Rana organized a two-day symposium on Decolonizing European Anthropology. It brought together anthropologists from different European countries and non-European anthropologists working in and on Europe. Discussions…

This ethnographic exploration of anticipation published in the Journal of the Royal Anthropology Institute draws on fieldwork among people with dementia and their families in the Netherlands.

To maximise your personal development, we ensure tutorials are small-scale and staff members extremely accessible. In year one, you’ll have an average of 12 contact hours, half of which comprise lectures (in English) and the remainder tutorials (optionally Dutch or English).

Lecture, LUCIS What's New?! Series

In September 2023 the new minor Sustainability, Climate Change and Food starts. This minor critically examines the complexities of food sustainability through ecological, socio-economic, political, and cultural systems.

A lively discussion on impact and society

A lively discussion on impact and society.

On this page you will find resources developed by the project team, such as bibliographies, reading lists, template case-studies as well as the team's training and seminar activities.

What invertebrates are available to feed nestlings in an agricultural landscape of varied complexity?

Between the 30th of January and the 2nd of February 2020 around 250 people took part in the II Polish Food Sovereignty Forum.